Circular Economy

In the heart of Sabah, Malaysia, a groundbreaking initiative is empowering indigenous communities while paving the way for sustainable energy solutions and carbon sequestration. The Ulu Papar community is at the forefront of a pioneering study that i

In the heart of the Philippines, a quiet revolution is taking place, one that could reshape the future of sustainable agriculture and, surprisingly, the energy sector. Researchers from the College of Health Sciences at Mapua Malayan Colleges have bee

In the heart of India’s textile industry, a revolution is brewing, one that could reshape the global fashion landscape and send ripples through the energy sector. At the forefront of this transformation is Sadurya G., a researcher from the Karunya In

In the heart of Brazil, researchers have transformed an overlooked agricultural byproduct into a powerful tool for cleaning up water pollution. Taynara Alvares Martins, a researcher at the School of Agronomy, Federal University of Goiás, has led a st

In the sun-drenched fields of the Mediterranean, a silent crisis is brewing. Climate change is tightening its grip, squeezing out precious water resources and leaving farmers to grapple with increasingly saline irrigation water. But a glimmer of hope

In the heart of Taichung City, Taiwan, a groundbreaking study led by Pin-Han Chen from Providence University is revolutionizing the way we think about waste management and sustainable agriculture. Chen, a researcher at the College of Science, has dev

In the rugged landscapes of Northeastern Ethiopia, a silent crisis is unfolding. The Beshilo Watershed, a vital region for agriculture and energy production, is under siege from soil erosion and land degradation. A recent study, led by Melak Desta Wo

In the heart of Ethiopia’s Oromia region, a groundbreaking study led by Alemayehu Debisa from Ambo University’s College of Natural and Computational Sciences, Department of Biology, is shedding new light on the intricate dance between soil conservati

In the heart of Brazil, researchers at the University of Campinas (UNICAMP) are turning corn stover, a byproduct of corn harvesting, into a treasure trove of valuable bioproducts. The study, led by Rafael Gabriel da Rosa from the System School of Foo

In the quest for sustainable development, researchers are increasingly looking at wastewater not as a problem, but as a resource. Nguyen Thi My Hanh, a researcher at Hanoi Architectural University, Viet Nam, is at the forefront of this movement. Her