Circular Economy

Urban areas are increasingly recognized as fertile ground for innovation, particularly in the realm of agriculture. A recent article published in ‘VertigO’, titled “The Circular Economy: A Source of Innovation for Urban Farmers,” explores how urban a

Recent research published in ‘Економіка АПК’ explores an innovative approach to revitalizing Ukraine’s agricultural sector through the lens of a circular economy, particularly in the wake of the ongoing conflict. Conducted by lead author O. Dovgal, t

In a recent study published in ‘VertigO’—which translates to “Vertigo” in English—researcher Amandine Gatien delves into the intricate relationship between farming practices and water resources in the valleys of the Loir, Sarthe, and Mayenne rivers w

Urban agriculture is emerging as a transformative force within cities, leveraging local resources to create sustainable food systems and foster economic growth. A recent article by Guillaume Morel-Chevillet, published in ‘VertigO’, highlights how urb

In a groundbreaking study published in *Water Research X*, researchers have unveiled a hybrid oxidation approach that could revolutionize the conversion of high-strength urine ammonia into ammonium nitrate, a widely used agricultural fertilizer. The

Aquaculture, a rapidly growing sector in global food production, is facing mounting environmental challenges, particularly in wastewater management. A recent comprehensive review published in the journal ‘Water’ explores an innovative solution that c

The Vjosa River, a vital waterway in Albania, is facing significant challenges due to soil erosion exacerbated by climate change. A recent study led by Lushaj Sherif from the Department of Environment of Planning at Polis University delves into the m

As urban areas continue to expand, the challenge of managing increasing amounts of tree pruning waste has become a pressing issue. A recent study led by Safina Albina from the Kazan National Research Technological University offers a promising soluti

In a significant study published in ‘VertigO’, a journal focused on environmental issues, researcher Amandine Gatien delves into the intricate relationship between farming practices and water resources in the valleys of the Loir, Sarthe, and Mayenne

Urban agriculture is emerging as a transformative force within cities, leveraging local resources to foster sustainability and enhance food security. A recent article by Guillaume Morel-Chevillet, published in ‘VertigO’, underscores the potential of